比司吉Biscuits

比司吉和司康的做法一模一樣，差別在於司康有加蛋，比司吉是無蛋配方。

2018年的最後一道食譜，就用柔軟無蛋的貴婦點心一起迎接跨年的興奮時刻吧~~

<p style="margin: 0px 0px 1em; padding: 0px; color: rgb(0, 0, 0); font-family: Helvetica, Arial, "LiHei Pro", PMingLiU, sans-serif; font-size: 13px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-style: initial; text-decoration-color: initial;"> 食材：

<div style="margin: 0px; padding: 0px; color: rgb(0, 0, 0); font-family: Helvetica, Arial, "LiHei Pro", PMingLiU, sans-serif; font-size: 13px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-style: initial; text-decoration-color: initial; box-sizing: border-box; overflow: hidden;"> 低筋麵粉200克、無鋁泡打粉8克、 細砂糖 20克、鹽1克、無鹽奶油40克、鮮奶油150ml、奶油奶酪40克

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">粉類過篩、加糖、鹽、奶油(夏天時先切小丁冷藏過)，

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">以指尖搓成砂粒狀，讓食材保持在冷的狀態，奶油還有些小小塊狀也沒關係

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">均勻倒入鮮奶油，使用筷子或叉子輕柔、快速拌勻。

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">桌面上撒些麵粉，以[刮刀]拌勻

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); display:inline !important; float:none; font-family:helvetica,arial,lihei pro,pmingliu,sans-serif; font-size:18.6667px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:normal; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">加入奶油奶酪丁

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">以[刮刀]拌勻後對切(勿用手揉)、 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">將二個麵團疊在一起 。

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; line-height:30px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">用手壓平、再對切~重複3~5次(漂亮層次感 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; line-height:30px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">的要訣 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; line-height:30px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">) ；

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; line-height:30px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">可用模型壓或用直接用刮板切

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">表面刷一層鮮奶油(份量外) 烤箱預熱過，200度烤約15分鐘。

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">真是八百年沒吃過果醬啦XD，奶油奶酪的鹹加果醬的甜~好吃

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(51, 102, 255); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:18px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:0.84px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">奶油奶酪可改成果乾也非常好吃

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可愛‧幸福料理 ✿20130507從無名搬至痞客邦✿ 邀稿聯絡☎yu_flora@yahoo.com.tw

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